Tinta fina 100%
Tasting notes
- Colour: Lively burgundy with purple edges
- Aroma: Intense red fruit notes
- Mouth: Flavoursome, smooth and fresh
Production
- Controlled fermentation at 25 ºC.
- Maceration for 13 days.
- The natural stabilisation process may produce sediment
Chemical analysis
- Alcohol: 13.10%
- Grape-sugar: 1.80 g/l
- Total acidity: 4.2 g/l
- PH: 3.85
- 75 cl bottle
- Contains sulfites
Información nutricional (análisis medios por 100 ml)
Nutrition facts (average values by 100 ml):
- Energía / Energy: 406 kJ / 98 kcal
- Grasas / Fat: <0,50 g
de las cuales saturadas /of which satured: <0,01 g - Hidratos de carbono / Carbohydrate: <0,50 g
de los cuales azúcares / of which sugars: <0,50 g - Proteína / Protein: <1,00 g
- Sal / Salt: <0,01 g